Genesee County Health Department
Better Life Through Better Health
Breakfast Warms-Up Your Morning
On cold winter mornings a hearty breakfast does
more than warm your insides. A healthy breakfast gets your body and mind
going and enhances physical and learning ability. During a night of
sleep our body goes into a fasting state. Our blood sugar will drop low
and our body and brain need a new energy supply for the next day.
Studies show that breakfast eaters perform better at school and work.
Children who start their day with breakfast do better on tests, miss
school less often and get more of the nutrients they need. Adults also
find that they have more energy and perform better if they eat a healthy
breakfast.
An ideal breakfast should consist of some
carbohydrates (e.g. cereal, bread and/or fruit), protein (e.g. milk,
yogurt, cottage cheese, peanut butter, cheese or an egg) and a small
amount of fat. A breakfast of just carbohydrates, such as juice and
toast, is used up too quickly and hunger pangs may occur soon after
breakfast. Protein can provide longer lasting energy, as it is digested
more slowly.
For a warm start, try a bowl of oatmeal topped with
spiced apples and cinnamon, along with a glass of milk. Crispy French
toast made with egg whites and crushed flaked cereal can be topped with
warmed peaches and nonfat yogurt. For something a little easier, pop
frozen pancakes in the toaster and roll them around sliced fruit and
low-fat cream cheese. A bagel toasted and topped with low-fat cheese and
served with a glass of juice is another easy option. Whatever you
choose, eat a healthy breakfast to nourish your body and brain. For more
information about nutrition call 785-5399.
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